We turn the skewer around – from sword to plate

Everyone knows Rodizio grill restaurants. We have expanded our BBQ portfolio and now offer this ancient Latin American grilling method, perfectly adapted for large-scale events.

In addition to our professional grills such as “Napoleon Prestige” and “Ofyr firewood grills”, we now also rotate skewers on fully electronic lava stone Rodizio grills.

This method allows us to ensure even cooking for events with several hundred guests – whether vegetables, fish, or meat, including vegetarian and vegan options.

Each skewer is powered by a separate motor, slowly rotating to prepare the food to perfection.

Exceptional custom cuts, premium-quality meat and fish of all kinds, combined with fruits and vegetables or even fully vegetarian or vegan options – all enhanced with our special twist – create a lasting impression that your guests will remember for a long time.

Let’s turn the skewer together!